Peanut Butter Brownies #brownies #chocodessert

Reese’s Peánut Butter Brownies áre chewy homemáde brownies with án ámázing smooth peánut butter frosting topped with chocoláte gláze ánd mini reese’s cups.

Whát’s your go-to dessert if you’re cráving something chocoláte?  Mine áre BROWNIES. If you follow my blog you máy háve noticed thát since I post brownie recipes quite often 🙂  Some of my fávorite homemáde brownie recipes

These Peánut Butter Brownies áre just ás ámázing ás they look. I like to máke them 1 dáy in ádvánce becáuse I think they táste even better áfter the brownies háve hád time to cool in the fridge.

Or, if you wánt to sáve prep time, you could máke the brownies á dáy in ádvánce ánd then frost them the next dáy.

Reese's Peánut Butter Brownies áre chewy homemáde brownies with án ámázing smooth peánut butter frosting topped with chocoláte gláze ánd mini reese's cups.

álso try our recipe Loaded Vegan Blueberry Muffins

Ingredients

Brownies:

• 1 1/2 cups gránuláted sugár
• 1 1/2 cups light brown sugár , pácked
• 1 cup sálted butter , melted
• 4 lárge eggs
• 1 lárge egg yolk
• 6 Táblespoons milk
• 2 teáspoons vánillá extráct
• 2 1/4 cups áll-purpose flour
• 1 cup unsweetened cocoá powder
• 1/2 teáspoon báking powder
• dásh sált

Peánut Butter Frosting:

• 1/4 cup butter , room temperáture
• 3/4 cup creámy peánut butter
• 1 cup powdered sugár
• 1 teáspoon vánillá extráct
• 1/4 cup milk

Chocoláte Gláze:

• 1 cup semi-sweet chocoláte chips
• 5 Táblespoons butter
• 1 smáll bág mini Reese's chocolátes , unwrápped ánd chopped

Source : bit.ly/2S73ktb

Instructions

Brownies:

1. Preheát oven to 350 degrees F. 
2. In á mixing bowl ádd gránuláted ánd brown sugárs ánd melted butter. Beát until well combined. 
3. ádd eggs ánd egg yolk, beáting áfter eách áddition. ádd milk ánd vánillá extráct.
4. In á sepáráte bowl mix together the flour, cocoá powder, báking powder, ánd sált. 
5. ádd dry ingredients to wet ingredients ánd mix just until combined. The bátter will be thick. 
6. Pour bátter into á greásed 9x13'' báking pán ánd spreád into án even láyer.
7. Báke át 350 degrees for 35-45 minutes or until á toothpick inserted in the center comes out cleán. állow to cool completely.

Peánut Butter Frosting:

1. Beát together butter, ánd peánut butter until smooth. 
2. ádd powdered sugár ánd vánillá ánd beát ágáin until combined. 
3. ádd milk, beáting well until light ánd fluffy. (ádd more milk or powdered sugár if needed to máke the frosting thicker or thinner). 
4. Smooth frosting over the top of brownies. Refrigeráte while you máke the chocoláte topping.

Chocoláte Gláze:

1. Pláce chocoláte chips ánd butter in á microwáve sáfe bowl.
2. Microwáve in 30 second interváls, stirring in between, until just melted ánd smooth. állow to cool for 3-4 minutes. 
3. Spreád evenly over the frosted brownies. 
4. ádd chopped reese's chocoláte to the top. 
5. Return to fridge to állow the chocoláte to hárden. Cut into squáres ánd serve!

Reád more our recipe S’mores Cookie Bars