Peach Iced Tea #drink #fres

It's so straightforward and simple to make, Peach Iced Tea Recipe made with genuine peaches and just three fixings!

I originally went over Iced Tea was the point at which I visited the Southern USA for get-away quite a while back (I'm a Brit) well before me moved here to live. Mr Noshtastic was offered 'tea' in a home we were visiting and was somewhat shocked when it arrived in a glass with ice rather than hot in a container.

It was much more amusing (to me at any rate) when he tasted it and about choked in light of the fact that it was as sweet as syrup.

My peach frosted tea formula is actually simple to make and works best with new, in season peaches. I make a straightforward sugar syrup with the peaches and after that add that to the tea blend.

Also try our recipe : Easy Citrus White Wine Sangria #drink #sangria

Ingredients :

• 3 ripe peaches
• 1 cup of sugar , 200g
• 250 mls water
• 2-3 tea bags , depends on type and strength

Instructions :

1. Wash the peaches and cup them up into small pieces.
2. Put them in a pan with the water and sugar and simmer for five minutes, or until soft.
3. Use a potato masher to smush them down some more, then cook on a low simmer for ten more minutes.
4. Remove from the heat and let sit for 30 minutes or so, then put the whole mixture in a blender or food processor and whiz it all up!
5. Run the mixture through a sieve to get all the skin out, then you are left with your peach syrup.
6. Make a quart/1 litre of regular tea.
7. If you make sweet tea then it will be very sweet when you add the peach syrup, but it's really up to you!
8. Add the syrup to your individual glass of cooled tea and stir well.
9. Will make 2 - 4 8oz glasses depending on how much syrup you add.

Source : bit.ly/2WuRoU7

Read more our recipe : EASY STRAWBERRY LIMEADE PUNCH #drink #punch