AVOCADO EGG SALAD #diet #avocado

This avocado egg plate of mixed greens takes your exemplary egg serving of mixed greens formula and includes sound avocado for a velvety, nutritious and delicious new formula you're certain to adore.

With regards to quintessential spring and summer formulas egg serving of mixed greens dependably rings a bell. It's light, solid and can be served for breakfast, lunch or supper (I'm generally an aficionado of breakfast things for supper).

In any case, on the off chance that you'd like to kick your egg serving of mixed greens formula up a score and fulfill your stomach, it's as basic as including an avocado and some crisp herbs. Consider it the California turn on the work of art. Also, I ensure you're going to adore it!

AVOCADO EGG SALAD #diet #avocado

Also try our recipe : HEALTHY QUINOA SUMMER SALAD #salad #diet

INGREDIENTS
  • 1 large avocado, peeled, pitted and finely diced
  • 3 hard boiled eggs, roughly chopped
  • 2 tbsp red onion, chopped
  • 2 tbsp mayonnaise
  • 1 tbsp chives, chopped
  • 1 tbsp parsley, chopped
  • 1 tsp lemon juice
  • salt and pepper
  • lettuce leaves (optional, for serving)

DIRECTIONS
  1. Add all of the ingredients to a mixing bowl and stir to combine.
  2. Eat the avocado egg salad plain, topped on your favorite bread or on lettuce leaves.
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