PALEO HONEY SRIRACHA CHICKEN #paleo #healthyrecipe

I saw the formula for sriracha chicken skimming around Pinterest and like the greater part of the dinners I make, I choose I can make them more beneficial yet at the same time taste great. Since why not?

I like to believe I'm getting truly great at that. Particularly Chinese nourishment. Since I haven't had Chinese sustenance in around five years, and I cracking affection it.

What formula might you want to see next from me? Tell me in the remarks!

Also try our recipe : Keto Cheesy Chicken Parmesan Casserole #diet #keto

INGREDIENTS

• 2 chicken thighs or 1 large chicken breast cut into bite sized pieces
• 1 cup tapioca flour
• 4 tbsp unflavored coconut oil

FOR THE SAUCE

• 1 tbsp butter
• 3 tbsp coconut aminos
• 3 tbsp sriracha
• 2 tbsp honey
• 1/2 tsp sesame oil
• 3 garlic cloves minced

INSTRUCTIONS

1. Heat the coconut oil over medium to medium-high heat.
2. Coat each piece of chicken in tapioca flour.
3. Fry until golden on each side.
4. While the chicken is frying, add all the sauce ingredient to a pan except the garlic.
5. Let this cook on medium heat until it thickens a bit.
6. Once thickened, cook the garlic.
7. Toss the sauce and chicken together, serve with white rice or cauliflower rice.

Source : bit.ly/2VPjMzv

Read more our recipe : KETO CRAB RANGOON DIP RECIPE #keto #diet